1. AYAM PANGGANG
2. BAKSO
3. NASI TUMPENG
4. PECEL LELE
5.SATE KAMBING
6. PECEL SAYUR
7.RENDANG
8. PEMPEK PALEMBANG
9. GUDEG
10. SOTO BETAWI
11. TONGSENG
12. NASI GORENG
13. SATE BANDENG
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